Holland Numerics

Beer List (16)

Countries (2) :

Beer types (10) :

Breweries (14) :



Key to Ratings:
  1. I won't drink it!!
  2. I'll drink it if I don't have to pay for it!
  3. I'll drink it.
  4. I'll drink it in preference to other beers.
  5. I'll drink it in preference to all other beers.
  1. Beer: Karlova?ko Pivo (bottle)
    Type: Pilsner Beer
    Strength: 5.0%
    Brewer: Karlova?ko
    Country: Croatia
    Description: Colour=Yellow, Malty=Yes, Hoppy=Yes, Effervesce=No, Other=Fruity taste with a sharp finish
    Preference: 3 (1=0 2=0 3=1 4=0 5=0)
    Comments: www.karlovacko.hr Posebno je po skladnoj aromi slada i puno?i okusa, a dobitnik je mnogih me?unarodnih nagrada me?u kojima se posebno isti?e zlatna medalja s natjecanja Brewing Industry International Awards - takozvani »pivski Oscar« - iz 2005. Karlova?ko je omiljeno doma?e pivo, idealno za uživanje u društvu prijatelja, a od sada ima i novu etiketu i novu, zelenu bocu. Favorite Karlova?ko a lager beer with an alcohol content of 5%, and is marked by a golden-yellow color and refreshingly bitter taste. Especially on a harmonious aroma of malt and fullness of flavor, and has won many international awards among which stands out the gold medal with the Competition Brewing Industry International Awards - the so-called ""beer Oscar"" - the 2005th Karlova?ko a favorite local beer, perfect for enjoying the company of friends, and now has a new label and a new, green bottle.
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  2. Beer: Peach Player Peach Vegan Milkshake IPA (can)
    Type: Flavoured Ale
    Strength: 5.5%
    Brewer: The Bird d.o.o. (for Beer52 Bad News Beer Company)
    Country: Croatia
    Description: Colour=Pale yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Bitter citrus fruit and peach taste
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr, www.badnewsbeercompany.com Ingredients: water, malted barley, torrified wheat, oats, maltodextrin, hops (El Dorado, Mosaic, Mosaic Cryo, Ekuanot Cryo), yeast, peach, vanilla. Contains gluten. Drink fresh. Hops fade fast. Enjoy Snappy at 4-7C. Fly through clouds of mango, papaya and sweet tangerine hop aroma, before descending into vibrant valleys of creamy stone fruit goodness. Loaded with oats for a rich and velvety mouthfeel, then rested on real vanilla pods and ripe, ripe peaches for a full-bodied, satisfying brew. It’s even vegan, so no cheat codes required.
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  3. Beer: Snappy APA American Pale Ale (can)
    Type: American IPA
    Strength: 5.1%
    Brewer: The Bird d.o.o. (for Beer52 Bad News Beer Company)
    Country: Croatia
    Description: Colour=Hazy pale yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Sharp bitter tropical fruit taste and a long finish
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr, www.badnewsbeercompany.com Ingredients: water, malted barley, hops (Centennial, Mosaic, Simcoe), yeast. Drink fresh. Hops fade fast. Enjoy Snappy at 7-9C. Set for loooooong exposure to fresh, sun-drenched hops, in this classic West Coast-inspired American Pale Ale. Scintillating citrus and ripe tropical fruits are balanced with Snappy, lip-smacky bitterness, for a refreshing thirst quencher that will bring the Cali beachfront to you, wherever you are.
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  4. Beer: Dry Hopped Callista Pilsner (can)
    Type: Pilsner Beer
    Strength: 5.0%
    Brewer: The Garden Brewery
    Country: Croatia
    Description: Colour=Pale yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Smooth, sweet and bitter grapefruit taste
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr Ingredients: water, hops (Callista T90, Callista Lupomax), yeast (Helles Fire Club), malted barley (Extra Pale Pilsner). IBU 28. Ultra light and crisp with grapefruit and stonefruit aromas. Super refreshing dry hopped Pilsner fermented with traditional Bavarian Lager yeast with an ultra light, all-German malt base. Showcasing Callista hops developed at the Hull Research Institute, displaying vibrant aromas of apricot, pears, and strawberries, balnaced with a crisp bitterness. A heatwave essential! Enjoy at 4-6C.
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  5. Beer: Huell Melon Pale Ale (can)
    Type: Pale Ale
    Strength: 4.9%
    Brewer: The Garden Brewery
    Country: Croatia
    Description: Colour=Hazy pale yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Melon and tropical fruit taste with a dry finish
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr/brewery Huell Melon Pale Ale. Ingredients: water, hops (Huell Melon), yeast (LAX), malted barley (Lager Malt), wheat (torrified), oats. IBU: 24. Enhanced prototype T45 hop #09. Maximising the natural characteristics of this German aroma hop. Single Hop Showcase. Light, refreshing and delicate with notes of honeydew melon, strawberry and apricot.
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  6. Beer: Restore Our Earth Milkshake IPA (can)
    Type: Flavoured Ale
    Strength: 4.7%
    Brewer: The Garden Brewery (with Brussels Beer Project)
    Country: Croatia
    Description: Colour=Cloudy pale yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Slightly dry tropical fruit taste
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Brussels Beer Project (Belgium). Ingredients: water, hops (Mosaic Spectrum, El Dorado), malted barley (Extra Pale), wheat malt, melanoidin malt, oat flakes, yeast (AY3), vanilla, mango, passionfruit. Keep cold. Best drunk fresh. IBU 12. Soft and full-bodied with citrus aromas and gentle vanilla and stone fruit flavours. A sweet, full-bodied vegan Milkshake IPA with a light and oaty malt bill and fermented with a traditional English ale yeast. Brewed with El Dorado and Mosaic Spectrum hops for bright pineapple and citrus hop aromas, complimented with vanilla, passionfruit and mango added to the brite tank. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Brussels Beer Project (Belgium). The Black Stork, bearer of new life in European legend, was successfully reintroduced into the Kempen region of northeast Belgium. Enjoy at 7-9C.
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  7. Beer: Restore Our Earth Dry Irish Stout Nitro Edition (can)
    Type: Stout Ale
    Strength: 4.5%
    Brewer: The Garden Brewery (with Dogma Brewery)
    Country: Croatia
    Description: Colour=Black, Malty=Yes, Hoppy=No, Effervesce=Yes, Other=Dry dark chocolate taste
    Preference: 4 (1=0 2=0 3=0 4=1 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Dogma Brewery (Serbia). Ingredients: water, barley malt (Pilsner, Roasted, Caramel 50), flaked barley, hops, yeast. Unfiltered, unpasteurized beer. Contains gluten. Suitable for vegetarians. Store in a dry, dark and cool place (2-10C). Best drunk fresh. Dark & Roasty, Smooth & Dry. This Dry Irish Stout nitro edition is made for the Restore Our earth project. Very drinkable dry beer with smooth mouthfeel. Roasty and coffee flavours come from roasted barley. Creamy and stable foam from addition of nitrogen, flaked barley and caramel malt. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Dogma Brewery (Serbia). The beautiful, meandering Uvac River in Serbia is part of a Special Nature Reserve known for its Griffon Vulture preservation. Enjoy at 6C.
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  8. Beer: Restore Our Earth New England IPA (can)
    Type: American IPA
    Strength: 5.2%
    Brewer: The Garden Brewery (with Freddo Fox)
    Country: Croatia
    Description: Colour=Cloudy pale yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Bitter citrus and tropical fruit taste.
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Freddo Fox (Spain). Ingredients: water, malted barley (Extra Pale, Carapils), wheat malt, wheat flakes, flaked oats, hops (Citra, Simcoe, HBC 431), yeast (JuiceBox). Keep cold. Best drunk fresh. IBU 21. New England IPA. Punchy citrus notes with soft fruit aromas. Packed with Simcoe, HBC 431 and Citra Spectrum hops. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Freddo Fox (Spain). Alcorques Vivos is a Barcelona project that plants wildflowers at tree bases, replacing pavement with green infrastructure. Punchy hazy New England IPA with stacks of unmalted wheat and oats fermented with a blend of East Coast ale yeasts. Full mouthfeel and high residual sweetness support a hop profile full of sweet tropical and stone fruit flavour and aromas of pear, melon, and tangerine. Enjoy at 6-8C.
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  9. Beer: Restore Our Earth West Coast DDH IPA (can)
    Type: American IPA
    Strength: 6.0%
    Brewer: The Garden Brewery (with Lervig)
    Country: Croatia
    Description: Colour=Brown, Malty=Yes, Hoppy=Yes, Effervesce=Yes, Other=Resinous rich fruit taste with a spicy bitter finish
    Preference: 1 (1=1 2=0 3=0 4=0 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Lervig (Norway). Ingredients: water, malted barley (Pale Ale, Munich Type 2, CaraMunich Type 2, Carafa Special Type 1), hops (Chinook Incognito, Citra Spectrum, Centennial, Cascade, Idaho 7), yeast (AY4). Keep cold. Best drunk fresh. IBU 50. West Coast DDH IPA. Assertive, dank, resinous and chewy. A classic West Coast IPA with modern hop products Spectrum and Incognito. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Lervig (Norway). Musk Ox, Dovrefjell, Norway. Present in huge numbers until hunted to extinction. Reintroduced 1947. Back to the golden age of West Coast IPAs! Buckets of classic C-hops poured over a robust malt base with plenty of caramel and biscuit backing up a firm bitterness. Heavy aromas of pine, grapefruit, and tangerine. Enjoy at 8-10C.
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  10. Beer: Restore Our Earth Coffee and Hazelnut Stout (can)
    Type: Coffee Ale
    Strength: 5.8%
    Brewer: The Garden Brewery (with Marz)
    Country: Croatia
    Description: Colour=Black, Malty=Yes, Hoppy=No, Effervesce=Yes, Other=Nutty and bitter black coffee taste
    Preference: 3 (1=0 2=0 3=1 4=0 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Marz (USA). Smooth and Roasty. Ingredients: water, hops (Flex), malted barley (Pale Ale, Munich Type 2, CaraMunich 3, Special W, Carafa Special 1, Carafa Special 3), spelt (Chocolate), oat flakes, yeast (AY4), coffee, hazelnut extract. Keep cold. Best drunk fresh. IBU 25. Complex, smooth and roasty adjunct stout with an eight malt base. With a decadent mouthfeel, this stout delivers layers of chocolate, biscuit and caramel with coffee. Further conditioned on a bespoke blend of Brazilian coffee and sweet toasted hazelnuts. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Marz (USA). Chicago’s Nature Boardwalk transformed an urban pond into an ecological habitat buzzing with life, from dragonflies to coyotes. Enjoy at 11-13C.
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  11. Beer: Restore Our Earth Munich Helles (can)
    Type: Coffee Ale
    Strength: 4.4%
    Brewer: The Garden Brewery (with Qajaq)
    Country: Croatia
    Description: Colour=Pale yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Smooth and dry taste
    Preference: 3 (1=0 2=0 3=1 4=0 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Qajaq (Greenland). Ingredients: water, hops (Hallertauer Mittelfruh), yeast (Helles Fire Club), malted barley (Pilsner). Keep cold. Best drunk fresh. IBU 10. A clean, crisp Lager with bready and herbal notes. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Qajaq (Greenland). Greenland’s ice is melting faster than any time in the past 12,000 years. Ice loss was around a million tons a minute in 2019. Enjoy at 11-13C.
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  12. Beer: Restore Our Earth Cherry & Coconut Imperial Stout (can)
    Type: Flavoured Ale
    Strength: 7.0%
    Brewer: The Garden Brewery (with Totenhopfen Brauhaus)
    Country: Croatia
    Description: Colour=Black, Malty=Yes, Hoppy=No, Effervesce=No, Other=Smooth and slightly fruity chocolate taste
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Totenhopfen Brauhaus (Luxembourg). Deep, Rich and Complex. Ingredients: water, hops (Flex), malted barley (Pale Ale, Munich, Carafa Type 1, Carafa Special 3, CaraMunich Type 1, CaraMunich Type 3), oat flakes, yeast (AY4), sweet cherry, cocoa powder, coconut extract. Keep cold. Best drunk fresh. IBU 30. Rich and complex Imperial Stout with an 8 malt base, blending deep caramel, biscuit, chocolate and coffee characters. Low in bitterness and with plenty of residual sweetness. Cocoa is added to the boil, sweet cherry to the fermenter and coconut to the conditioning tank to create a luxurious stout perfect for dessert. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Totenhopfen Brauhaus (Luxembourg). The spikey little Goldcrest is Europe’s smallest bird at just 4-8 grams and needs to eat its own weight in food daily. Switzerland is the Southern tip of its range. Enjoy at 11-13C.
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  13. Beer: Restore Our Earth Oak Aged Vanilla & Chocolate Porter (can)
    Type: Chocolate Ale
    Strength: 5.5%
    Brewer: The Garden Brewery (with Varvar Brew)
    Country: Croatia
    Description: Colour=Black, Malty=Yes, Hoppy=No, Effervesce=Yes, Other=Smooth dark chocolate taste
    Preference: 4 (1=0 2=0 3=0 4=1 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with Varvar Brew (Ukraine). Ingredients: water, hops (Flex), malted barley (Pale Ale, Munich Type 2, CaraMunich 1, CaraMunich 3, Special W, Carafa 1, Carafa Special 3), flaked barley, oat flakes, yeast (AY4), cacao nibs, cocoa powder, oak, vanilla beans. Keep cold. Best drunk fresh. IBU 20. Luxurient Porter with asilken mouthfeel. Layers of roasted and caramel malts create a complex malt profile, enhanced by cocoa powder added in the boil, cacao nibs and vanilla beans in the fermenter, and finally aged on high toast oak before packaging. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including Varvar Brew (Ukraine). This beer was made with our friends from Varvar in Kev, Ukraine. The original design was based on natural rewilding in Ukraine. This no longer feels appropriate. Enjoy at 11-13C.
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  14. Beer: Restore Our Earth Smash IPA (can)
    Type: India Pale Ale
    Strength: 4.8%
    Brewer: The Garden Brewery (with White Hag Irish Brewing Company)
    Country: Croatia
    Description: Colour=Yellow, Malty=No, Hoppy=Yes, Effervesce=Yes, Other=Bitter tropical fruit taste with a spicy finish
    Preference: 2 (1=0 2=1 3=0 4=0 5=0)
    Comments: www.thegarden.hr, tythe.org/ROE Restore Our Earth Collab Fest 2022 with White Hag Irish Brewing Company (Eire). Ingredients: water, hops (Mosaic), malted barley (Irish Ale), yeast (S04). Keep cold. Best drunk fresh. IBU 30. Our Smash IPA consists of only one malt - Irish Ale malt, and one hop - in this case we’re showcasing Mosaic. We use the hop throughout the entire brewing process, from kettleto dry hop, to showcase every aspect of the variety. Mosaic got its name from its unique ability to delivera range of flavours and aromas depending upon the conditions in which it’s used. Expect notes of tropical passion fruit, mango, and stone fruit, along with a clean and balanced bitterness on the finish. Restore Our Earth collab fest is raising awareness and funds for environmental initiatives focusing on impact not headlines. Forest Conservation, Education, Climate Resistant Communities, Marine Conservation, Reimaging Carbon, Food & Agriculture. Created in partnership the The Garden Brewery this project features 17 incredible breweries from 17 countries creating brilliant beers, including White Hag Irish Brewing Company (Eire). The coat of the Irish hare adapts for the weather, turning from reddish brown during summer to a paler shade in winter. This transformation is known as ‘winter whitening’.
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  15. Beer: Ožujsko Pivo (bottle)
    Type: Pilsner Beer
    Strength: 5.0%
    Brewer: Zagreba?ka
    Country: Croatia
    Description: Colour=Yellow, Malty=Yes, Hoppy=Yes, Effervesce=No, Other=Sharp taste when cold, but more malty as it warms up
    Preference: 3 (1=0 2=0 3=1 4=0 5=0)
    Comments: www.ozujsko.com Ožujsko Pivo, a blond beer, is Croatia’s leading brand, dating from 1893. The selection of hops and barley gives Ožujsko (5.2% ABV) a refreshing taste and fine bitter aroma. It should be served at 3C with compact foam. Note: Dropped from 11.5° and 5.2% to 11° and 5.0% in late 2009/early 2010.
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  16. Beer: Tomislav Tamno Pivo (bottle)
    Type: Dark Lager
    Strength: 7.3%
    Brewer: Zagreba?ka
    Country: Croatia
    Description: Colour=Very dark brown, Malty=Yes, Hoppy=No, Effervesce=No, Other=Fruity and nutty taste with a slightly bitter finish
    Preference: 3 (1=0 2=0 3=1 4=0 5=0)
    Comments: www.ozujsko.com Croatian Royal Beer. Tomislav, made with 17.8% malt extract, is the strongest beer in Croatia, introduced in 1925. The use of double malted barley gives this dark lager its full taste and special aroma, much appreciated by connoisseurs. Tomislav pivo has an alcohol content of 7.3% vol, and should be served at 8C.
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Key to Ratings:
  1. I won't drink it!!
  2. I'll drink it if I don't have to pay for it!
  3. I'll drink it.
  4. I'll drink it in preference to other beers.
  5. I'll drink it in preference to all other beers.